Saudi Arabia Vegan Ice Cream Market Overview
Market Size in 2024: USD 6.32 Million
Market Size in 2033: USD 9.44 Million
Market Growth Rate 2025-2033: 4.10%
According to IMARC Group's latest research publication, "Saudi Arabia Vegan Ice Cream Market Size, Share, Trends and Forecast by Source, Flavor, Sales Type, Distribution Channel, and Region, 2025-2033", The Saudi Arabia vegan ice cream market size reached USD 6.32 Million in 2024. Looking forward, IMARC Group expects the market to reach USD 9.44 Million by 2033, exhibiting a growth rate (CAGR) of 4.10% during 2025-2033.
Growth Factors in the Saudi Arabia Vegan Ice Cream Market
Rising Health Consciousness and Dietary Shifts
The increasing awareness of health and wellness among Saudi consumers is one of the key drivers for the vegan ice cream market. With rising concern for health issues such as lactose intolerance and obesity, many are looking for plant-based alternatives. For example, in 2023, vegan chef Ola Kayal launched Nabati, a vegan ice cream brand in Jeddah, to cater to health-conscious consumers looking for healthy desserts. This trend is also supported by government initiatives encouraging healthier lifestyles, such as the Ministry of Health’s dietary guidelines which encourage people to eat low-sugar, dairy-free options to promote a healthier lifestyle. In general, as more Saudis adopt vegan diets and flexitarian diets, the demand for vegan ice cream continues to increase, and is undeniably a driver of market growth.
Increasing Prevalence of Lactose Intolerance
Lactose intolerance amongst Arab populations is driving demand for vegan ice cream in Saudi Arabia, and those with dietary restrictions now have dairy-free alternatives made from plant-based ingredients such as almond, coconut, or oat milk. For example, Almarai has created plant-based dessert options to appeal to this demand. Additionally, a cultural preference for foods that can be consumed by as many people as possible, mixed with increasing awareness for lactose-free products and voice of an expanding market, will contribute to growth Possibilities. Retailers are stocking more vegan ice cream options in grocery stores, such as those at Lulu Hypermarket, which makes them more accessible. This organization also increases the consumer act of trying plant-based frozen desserts and serves as a further push for growth.
Growth of E-Commerce and Retail Accessibility
The swift growth of e-commerce in Saudi Arabia has a large part to play in the vegan ice cream sector's growth. With platforms like Amazon.sa and Noon selling a variety of vegan ice cream products, more consumers can access these products - whether they are in urban or rural areas. For example, Nabati's vegan ice cream is also available through online grocery platforms to provide added access to consumers. The new convenience of home delivery combined with the emergence of food delivery platforms, such as Talabat, has also made it easier for consumers to explore new vegan dessert options. This added access, paired with active digital marketing strategies, is proving to be effective in gaining consumer adoption and growing the market.
Key Trends in the Saudi Arabia Vegan Ice Cream Market
Surge in Plant-Based Flavor Innovation
One fundamental direction in the Saudi vegan ice cream market is the development of innovative, plant-based flavors, which would target a wider consumer base. Manufacturers are experimenting with exotic flavors such as date-caramel, saffron and pistachio, allowing manufacturers to additionally incorporate local taste preferences while keeping an eye on international trends. For example, Nabati released several region-specific varieties, such as almond and rosewater, to better appeal to Saudi consumers. Furthermore, the trend of seeking out novel foods would appeal to Saudi youth who have more adventurous taste preferences than previous generations and are eager to try new dessert experiences. Companies also use natural sweeteners like dates in their vegan ice cream to appeal to the health conscious. As a result, vegan ice cream is among choices in many cafes and dessert shops in Riyadh and Jeddah.
Adoption of Sustainable Packaging
Sustainability is an emerging trend in the Saudi vegan ice cream market, and this growing trend is evidenced by the newest brands that are now adopting eco-friendly packing to be part of the movement toward being environmentally friendly and in line with consumer's shopping behaviors and desires. Companies are starting to use either biodegradable or recyclable food packaging to lessen their carbon footprint. More specifically, a few of the local brands have introduced compostable cups for their vegan ice cream. This not only appeals to eco-conscious consumers, but also reflects the sustainable trend we see in packaging. We see Vision 2030's emphasis on environmental goals encouraging change in businesses to adopt green practices as well. Further, as incorporating sustainable packaging becomes more commonplace, brands can increase their appeal while moving toward a more conscious and ethical consumption with veganism on the rise. This potentially drives growth in the market and increased brand loyalty from the consumer.
Expansion of Vegan Offerings in Retail and Foodservice
This trend is the increasing presence of vegan ice cream in the retail and foodservice sectors. Supermarkets like Carrefour and specialty stores are offering plant-based desserts on their shelves, while cafes and restaurants are adding vegan ice cream to their menu offerings. In international chain examples even, Baskin-Robbins has introduced vegan flavors to their locations in Saudi Arabia to match demand. This presence has grown with the emergence of vegan-friendly cafes in local urban centers like Riyadh for consumers to sample plant-based desserts. The addition of vegan ice cream products through retail and menu offerings is creating a normalcy to push market penetration forward.
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Saudi Arabia Vegan Ice Cream Industry Segmentation:
The report has segmented the market into the following categories:
Source Insights:
Coconut Milk
Soy Milk
Almond Milk
Cashew Milk
Flavor Insights:
Chocolate
Caramel
Coconut
Vanilla
Coffee
Fruit
Sales Type Insights:
Impulse
Take Home
Artisanal
Distribution Channel Insights:
Supermarkets and Hypermarkets
Convenience Stores
Online Stores
Others
Regional Insights:
Northern and Central Region
Western Region
Eastern Region
Southern Region
Competitive Landscape:
The competitive landscape of the industry has also been examined along with the profiles of the key players.
Future Outlook
The Saudi Arabia vegan ice cream market is expected to experience substantial development, driven by the emergence of health and wellness consciousness, shifting dietary patterns, and Vision 2030's facilitation of sustainable and innovative food sectors. The increasing prevalence of lactose intolerance alongside the growing vegan lifestyle will continue to boost demand for plant-based desserts with brands like Nabati specializing in vegan ice cream. The growth of e-commerce and increased retail availability will continue to enhance access to vegan ice cream, providing increased opportunities for participants to capture demand with new and innovative flavors, and sustainable packaging will help to attract a more diverse range of consumers. As Saudi Arabia adopts global food trends and develops local production, the vegan ice cream market should flourish alongside increased opportunities for diverse, health-conscious, and sustainable dessert products.
Research Methodology:
The report employs a comprehensive research methodology, combining primary and secondary data sources to validate findings. It includes market assessments, surveys, expert opinions, and data triangulation techniques to ensure accuracy and reliability.
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